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Scroll below to order. Minimum Order Values apply for Delivery.
1 Pax - Make My Own Bento
Introductory Price- type "BentoDIY" for $8.00 off upon checkout
Bento - Base Options
Step 1 : Select your Base. Check out Rice, Millet and Idli tossed in mild spice and cold pressed oil.
Basmati Rice Plain
Fluffy Plain Basmati Rice
SGD 1.50

Jasmine Rice (Per Pax)
SGD 1.00

Jeera Rice - Basmati Rice with Cumin (per pax)
SGD 2.00

Bisi Bele Millet (per pax)
Foxtail millet simmered with lentils, vegetables and aromatic spices, creating a hearty, wholesome South Indian one-pot comfort meal.
SGD 5.50

Millet Rasam Dish
Peppery rasam served over fluffy kodo millet, delivering warmth, comfort and nourishing flavours in every spoonful.
SGD 5.00

Podi Idli
Idli tossed with mildly spiced podi and sesame oil
SGD 5.00

Bento - Protein Options
Step 2: Select your Protein of both Vegetarian and Non Vegetarian
Chicken Tikka Masala (per pax)
A North Indian Classic — tender chicken simmered in a rich, aromatic tikka masala, finished with the distinctive warmth of mustard oil. Paired with our Eggplant Masala, stewed in nutty sesame oil. Familiar flavours, for daily comfort.
SGD 5.50

Dry Sambal Chicken
A Burmese and Singaporean inspired special — tender chicken tossed in dry roasted sambal, bringing together the warmth of chilli, aromatics and spice.
SGD 5.50

Thattu Kadai Chicken
Street-style chicken tossed over high heat with onions, peppers and bold spices for an authentic Tamil roadside experience.
SGD 5.50

Dry Sambal Fish (per pax)
A Malaysian flavor — tender fish coated in our dry roasted sambal. Spare your neighbours the sambal pounding — we’ll do the work, you enjoy the flavour.
SGD 6.00

Sour Mango Fish Curry
A coastal favourite — tender Vanjaram / Batang or Mackeral simmered in a creamy coconut curry, brightened with the natural tang of mango.
SGD 4.50

Mangalore Mutton Ghee Roast Rice
A Mangalorean special — tender mutton slow-cooked and dry-roasted with aromatic spices, then finished with little smooth desi ghee for a rich, deeply savoury flavour.
SGD 7.00

Egg Tikka Masala (Per Pax)
2 eggs gently simmered and poached in Tikka Masala
SGD 4.50

Palak Shakshuka
2 Eggs gently poached in creamy spinach gravy infused with cumin and garam masala, offering a wholesome healthy twist on a classic.
SGD 6.50

Tahu Sambal
Tahu with chilli in local flavors
SGD 4.50

Paneer Tikka Masala
2 eggs gently simmered and poached in Tikka Masala
SGD 5.00

Palak Paneer
2 Eggs gently poached in creamy spinach gravy infused with cumin and garam masala, offering a wholesome healthy twist on a classic.
SGD 6.50

Bento - Side Options
Select Sides - Vegetable mostly cooked.
Garlic Tadka Broccoli (per pax)
Broccoli tossed with roasted garlic, traditional tempering and coconut oil for a vibrant, flavourful vegetable side dish.
SGD 3.00

Bhindi with Senanguni Fry (per pax)
Tender okra paired with crispy anchovies, balancing earthy vegetables and savoury coastal flavours in a uniquely satisfying combination.
SGD 3.00

Keerai Sambar
Fresh leafy greens blended into hearty lentil sambar, creating a nourishing dish enjoyed across generations of home cooking.
SGD 4.50

Gutti Vankaya
Baby eggplants stuffed with roasted spice paste and gently simmered in a rich sesame oil gravy bursting with flavour.
SGD 4.50

Serunding Beetroot
Sweet beetroot stir-fried with aromatic coconut serunding, creating a colourful side dish with rich traditional flavours.
SGD 4.00

Keerai Kadaiyal (Per Pax)
Fresh greens slowly mashed with lentils, garlic and tempered spices into a comforting, nutritious South Indian classic.
SGD 3.00

Potato Roast
Crispy Chilli Potato Roast
SGD 2.50

Bento - Curries
Select type of Curries, Rasam or Dals
Kovil Sambar
Special sambar prepared with roasted spices, lentils and vegetables, offering a deeply comforting and balanced traditional flavour.
SGD 2.50

Kozhi Rasam (per pax)
Traditional chicken rasam inspired by seasonal home cooking, delivering comforting peppery broth enriched with aromatic spices.
SGD 3.00

Gundu Kathrikai Vathal Kuzhambu (Per pax)
Baby eggplants simmered in tangy tamarind gravy with roasted spices, delivering bold, earthy and comforting South Indian flavours.
SGD 3.00

Bites and Tiffin (20 Pax)
Small bites. Familiar flavours. Easy hosting. Our Bites & Tiffin Mini Buffet brings together a selection of Indian and regional favourites in convenient, shareable portions. Designed for casual gatherings, meetings and small celebrations, each set gives you a balanced mix of savoury bites, tiffin favourites and chai — without the fuss of a full buffet.

20 Pax Bites and Tiffin
Prices are valid for 20 Pax. Comes in disposable containers. Cutleries not included. A curated mix of either North, South or Southeast Asian flavours, bringing heritage, spice and comfort together in every meal.
Pakka South
Soft podi idli with a spicy, nutty coating, paired with crisp vada and comforting masala chai. A familiar South Indian tiffin combination made for sharing, snacking and small get-togethers.
SGD 150.00

Chicken Pav Set
For 20 Pax. Total of 40 soft Mumbai pavs filled with flavourful tikka, balanced with a light steamed and spiced peanut and warm masala chai. A satisfying Mumbai-inspired snack spread with a mix of spice, texture and comfort.
SGD 225.00

Semma Local
A comforting mix of tangy, savoury Nonya mee siam, crisp popiah and warm masala chai. A light, flavour-packed combination that works well for casual gatherings and easy hosting.
SGD 200.00

Complete Menu (5 Pax Pricing)
Check out our Full Suite Menu. All pricing are for 5 pax. For large orders or customisation do reach out to us.

Menu - Complete List
Prices below are for 5 pax. Minimum Order is for 5 and Max 50 pax. Minimum Order amount is $120. For Orders below $120, please contact us.
Basmati Rice with Cumin
SGD 7.00

Jasmine Rice
SGD 5.00

Podi Idli
Idli tossed with mildly spiced podi and sesame oil
SGD 8.00

Bisi Bele Millet
Foxtail millet simmered with lentils, vegetables and aromatic spices, creating a hearty, wholesome South Indian one-pot comfort meal.
SGD 18.00

Millet Rasam Dish
Peppery rasam served over fluffy kodo millet, delivering warmth, comfort and nourishing flavours in every spoonful.
SGD 12.00

Kovil Sambar
Temple-style sambar prepared with roasted spices, lentils and vegetables, offering a deeply comforting and balanced traditional flavour.
SGD 10.00

Keerai Sambar
Fresh leafy greens blended into hearty lentil sambar, creating a nourishing dish enjoyed across generations of home cooking.
SGD 10.00

Tahu Moringa Sodhi
Silky tofu and moringa leaves gently cooked in creamy coconut broth with delicate spices and subtle South Indian influences.
SGD 15.00

Aadi Matham Kozhi Rasam
Traditional chicken rasam inspired by seasonal home cooking, delivering comforting peppery broth enriched with aromatic spices.
SGD 10.00

Garlic Tadka Broccoli
Broccoli tossed with roasted garlic, traditional tempering and coconut oil for a vibrant, flavourful vegetable side dish.
SGD 12.00

Gutti Vankaya
Baby eggplants stuffed with roasted spice paste and gently simmered in a rich sesame oil gravy bursting with flavour.
SGD 15.00

Bhindi with Senanguni Fry
Tender okra paired with crispy anchovies, balancing earthy vegetables and savoury coastal flavours in a uniquely satisfying combination.
SGD 10.00

Serunding Beetroot
Sweet beetroot stir-fried with aromatic coconut serunding, creating a colourful side dish with rich traditional flavours.
SGD 8.00

Tahu Sambal
Tahu with chilli in local flavors
SGD 10.00

Thattu Kadai Chicken
Street-style chicken tossed over high heat with onions, peppers and bold spices for an authentic Tamil roadside experience.
SGD 22.00

Chicken Tikka Masala
Char-grilled chicken simmered in a creamy tomato gravy layered with aromatic spices and balanced richness.
SGD 25.00

Chicken Tikka Slider
10 Pavs filled with boneless Chicken Tikka Masala layered between pav buns and mint sauce—crafted to share and completely addictive.
SGD 22.00

Sour Mango Fish Curry
SGD 18.00

Dry Sambal Chilli Fish
Crispy fish coated in spicy sambal with aromatic spices, delivering bold flavours and satisfying texture in every bite.
SGD 25.00

Palak Shakshuka
10 Eggs gently poached in creamy spinach gravy infused with cumin and garam masala, offering a wholesome healthy twist on a classic.
SGD 18.00

Egg Tikka Masala
10 eggs gently simmered and poached in Tikka Masala
SGD 20.00

Pineapple Kesari
Fragrant pineapple dessert with rich ghee, roasted nuts and aromatic saffron, offering a delightful finish to every meal.
SGD 12.00 - Unavailable

